




17.1 DILSHAD Eau de Parfum
Finding an equal partner for the expressive character of tuberose is no easy task. Dilshad finds one in Iranian pistachio, whose green and bitter nuances echo the flower itself. The Persian name means the one who brings happiness, a reference to the pistachio’s origin.
Tuberose and pistachio are equally important here. Their shared green and bitter facets connect the floral and gourmand impressions, softened by almond milk and musk. Opoponax adds a balsamic character. The tuberose seems immersed in a milky musk accord, becoming soft and sensual while retaining its identity.
Pistachio reveals a greener, less sweet side beside the clearly perceptible tuberose. Almond milk brings the two closer together. Where Tubéreuse Couture focuses on the flower itself, Dilshad’s appeal comes from this unusual partnership, with neither ingredient reduced to a decorative accent.
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